Current Issue: April – May 2013, vol. 2, no. 5

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JMBFS Issue - April – May 2013, vol. 2, no. 5
Published on 01.04.2013
 This issue colophon ‣
 20 articles from about 75 different authors
  100 pages (2272 - 2371)
11
Microbiology articles ‣
6
Food Sciences articles ‣
3
Biotechnology articles ‣
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Microbiology
OPTIMIZATION AND EVALUATION OF MICROBE FORTIFIED COMPOSTS AS BIOCONTROL AGENTS AGAINST PHYTOPATHOGENIC FUNGI Ajinath S. Dukare, Radha Prasanna, Lata Nain, Anil Kumar Saxena Regular Article of Microbiology On this issue from page 2272 to page 2276. NLM DTD xml | Copernicus xml direct link to fulltext pdf abstract and details ‣
PROTEOLYTIC AND FIBRINOLYTIC ACTIVITIES OF HALOPHILIC LACTIC ACID BACTERIA FROM TWO INDONESIAN FERMENTED FOODS Asep A. Prihanto, Darius, Muhamad Firdaus Short Communication of Microbiology On this issue from page 2291 to page 2293. NLM DTD xml | Copernicus xml direct link to fulltext pdf abstract and details ‣
CHARACTERIZATION OF THE PARTIALLY PURIFIED PLANTARCIN SR18 PRODUCED BY LACTOBACILLUS PLANTARUM SR18 Wagih El-Shouny, Amal Abo-Kamar, Suzan Ragy Regular Article of Microbiology On this issue from page 2301 to page 2305. NLM DTD xml | Copernicus xml direct link to fulltext pdf abstract and details ‣
THE EFFECT OF GROWTH PARAMETERS ON THE ANTIBIOTIC ACTIVITY AND SPORULATION IN BACILLUS SPP. ISOLATED FROM SOIL Alev Usta, Elif Demirkan Regular Article of Microbiology On this issue from page 2310 to page 2313. NLM DTD xml | Copernicus xml direct link to fulltext pdf abstract and details ‣
TITLE OF MANUSCRIPT IMPORTANT GROUPS OF MICROORGANISMS IN RAW GOAT MILK AND FRESH GOAT CHEESES DETERMINED DURING LACTATION Libor Kalhotka, Květoslava Šustová, Michaela Hůlová, Jitka Přichystalová Regular Article of Microbiology On this issue from page 2314 to page 2317. NLM DTD xml | Copernicus xml direct link to fulltext pdf abstract and details ‣
CELL-SURFACE BINDING OF DEOXYNIVALENOL TO Lactobacillus paracasei subsp. tolerans ISOLATED FROM SOURDOUGH STARTER CULTURE Yousef I. Hassan, Lloyd B. Bullerman Short Communication of Microbiology On this issue from page 2323 to page 2325. NLM DTD xml | Copernicus xml direct link to fulltext pdf abstract and details ‣
POLYPHASIC IDENTIFICATION OF CLOSELY RELATED BACILLUS SUBTILIS AND BACILLUS AMYLOLIQUEFACIENS ISOLATED FROM DAIRY FARMS AND MILK POWDER Marcela J. González, Fernanda Gorgoroso, Stella M. Reginensi, Jorge A. Olivera, Jorge Bermúdez Regular Article of Microbiology On this issue from page 2326 to page 2331. NLM DTD xml | Copernicus xml direct link to fulltext pdf abstract and details ‣
SCREENING OF SELECTED OLEAGINOUS YEASTS FOR LIPID PRODUCTION FROM GLYCEROL AND SOME FACTORS WHICH AFFECT LIPID PRODUCTION BY YARROWIA LIPOLYTICA STRAINS Salinee Sriwongchai, Prayad Pokethitiyook, Maleeya Kruatrachue, Paramjit K. Bajwa, Hung Lee Regular Article of Microbiology On this issue from page 2344 to page 2348. NLM DTD xml | Copernicus xml direct link to fulltext pdf abstract and details ‣
MICROBIOLOGICAL EVALUATION OF ANTIBIOTIC RESIDUES IN MEAT, MILK AND EGGS Abdul Jabbar, Sajjad-Ur-Rehman Regular Article of Microbiology On this issue from page 2349 to page 2354. NLM DTD xml | Copernicus xml direct link to fulltext pdf abstract and details ‣
SPECTROSCOPIC ANALYSIS OF FIVE PHYLOGENETICALLY DISTANT FUNGI (DIVISION: ASCOMYCETE) FROM VELLAR ESTUARY, SOUTHEAST COAST OF INDIA – A PILOT STUDY Jayachandran Subburaj, T. R. Barathkumar, Visruth Prem, Muthusamy Thangaraj, Jeganathan Sivasubramanian Regular Article of Microbiology On this issue from page 2355 to page 2359. NLM DTD xml | Copernicus xml direct link to fulltext pdf abstract and details ‣
ASSESSMENT OF BITTER LEAF (Vernonia amygdalina) ON SOME SELECTED PATHOGENIC MICROORGANISMS FROM UNIVERSITY OF ILORIN TEACHING HOSPITAL Musa Olusegun Arekemase, Ganiyu Pacy Oyeyiola, Kabir Ishola Balogun Regular Article of Microbiology On this issue from page 2360 to page 2365. NLM DTD xml | Copernicus xml direct link to fulltext pdf abstract and details ‣
Food Sciences
INVESTIGATION OF MOISTURE SORPTION BEHAVIOR OF AN INDIAN SWEET ‘SON-PAPDI Suni Bajpai, Pradeep Tiwari Regular Article of Food Sciences On this issue from page 2277 to page 2282. NLM DTD xml | Copernicus xml direct link to fulltext pdf abstract and details ‣
QUALITY COMPOSITION AND BIOLOGICAL SIGNIFICANCE OF THE BANGLADESHI AND CHINA GINGER (ZINGIBER OFFICINALE ROSC.) Sudam Nandi, Md. Moshfekus Saleh-e-In, Md. Matiur Rahim, Md. Nurul Huda Bhuiyan, Nasim Sultana, Md. Aminul Ahsan, Shamim Ahmed, Shajahan Siraj, Md. Zamilur Rahman, Sudhangshu Kumar Roy Regular Article of Food Sciences On this issue from page 2283 to page 2290. NLM DTD xml | Copernicus xml direct link to fulltext pdf abstract and details ‣
TECHNIQUES FOR POTABLE WATER TREATMENT USING APPROPRIATE LOW COST NATURAL MATERIALS IN THE TROPICS Sila Onesmus Nzung’a, Kotut Kiplagat, Okemo Paul Regular Article of Food Sciences On this issue from page 2294 to page 2300. NLM DTD xml | Copernicus xml direct link to fulltext pdf abstract and details ‣
EFFECT OF PLASMA ENERGY ON THE ANTIOXIDANT ACTIVITY, TOTAL POLYPHENOLS AND FUNGAL VIABILITY IN CHAMOMILE (MATRICARIA CHAMOMILLA) AND CINNAMON (CINNAMOMUM ZEYLANICUM) Solís-Pacheco J.R., Villanueva-Tiburcio J.E., Peña-Eguiluz R., González-Reynoso O., Cabrera-Díaz E., González-Álvarez V., Aguilar-Uscanga, B.R. Regular Article of Food Sciences On this issue from page 2318 to page 2322. NLM DTD xml | Copernicus xml direct link to fulltext pdf abstract and details ‣
STATISTICAL OPTIMIZATION OF MEDIUM COMPOSITION AND PROCESS VARIABLES FOR XYLITOL PRODUCTION FROM RICE STRAW HEMICELLULOSE HYDROLYSATE BY DEBARYOMYCES HANSENII VAR HANSENII Ramesh S., Muthuvelayudham R., Rajesh Kannan R., Viruthagiri T. Regular Article of Food Sciences On this issue from page 2332 to page 2339. NLM DTD xml | Copernicus xml direct link to fulltext pdf abstract and details ‣
PARTIAL HYDROLYSIS OF PURPLE SWEET POTATO FLOUR BY AMYLASE FROM Saccharomycopsis fibuligera AND ITS APPLICATION FOR COMPOSITE BREADMAKING Agus Safari, Dian S. Kamara, Fransiska Silalahi, Muhammad Fadhlillah, Idar Kardi, Safri Ishmayana Regular Article of Food Sciences On this issue from page 2340 to page 2343. NLM DTD xml | Copernicus xml direct link to fulltext pdf abstract and details ‣
Biotechnology
THE DISTRIBUTION OF CADMIUM AND COPPER IN FISH ORGANS Bartłomiej Zyśk Short Communication of Biotechnology On this issue from page 2306 to page 2309. NLM DTD xml | Copernicus xml direct link to fulltext pdf abstract and details ‣
STUDY OF GENETIC VARIABILITY OF TRITICALE VARIETIES BY SSR MARKERS Jana Ondroušková, Tomáš Vyhnánek Short Communication of Biotechnology On this issue from page 2366 to page 2368. NLM DTD xml | Copernicus xml direct link to fulltext pdf abstract and details ‣
HEMATOLOGICAL ASSESSMENT OF ALBINO RATS FED WITH Pleurotus ostreatus CULTIVATED ON TWO TROPICAL TREES’ SAWDUST (Pycnanthus angolensis AND Spondias mombin) Soji Fakoya Short Communication of Biotechnology On this issue from page 2369 to page 2371. NLM DTD xml | Copernicus xml direct link to fulltext pdf abstract and details ‣