Biotechnology is one of the main innovative sources for human health safety, human nutrition and environmental safety, which influences the tendency of conference.
The aim of the conference is to present actual results in the field of quality, safety, raw materials and food hygiene, plants, animals and microbial biotechnology, genetic sources, molecular markers of properties with perspective for breeding and a quality of production.
1. Biotechnology of plant and animal production
2. Quality and hygiene of raw materials and foodstuffs of plant origin
3. Quality and hygiene of raw material and foodstuffs of animal origin