June – July, 2016, vol. 5, no. 6

 | 
JMBFS Issue - June – July, 2016, vol. 5, no. 6 Published on 01.06.2016
| Colophon of this issue |
Articles filter
Show category:
All
Biotechnology
Microbiology
Food Sciences
Other
Show article type:
All
Regular Article
Review
Short Communication
Microbiology
PRODUCTION OF CELLULASES AND XYLANASE FROM BACILLUS SUBTILIS MU S1 ISOLATED FROM PROTECTED AREAS OF MUNNAR WILDLIFE DIVISION
Authors: Sreena C.P, Vimal K.P, Denoj Sebastian
Article type:
Regular Article of Microbiology
DOI: 10.15414/jmbfs.2016.5.6.500-504
Keywords: Cellulases, xylanase, 16S rRNA gene, Bacillus subtilis, Munnar Wildlife Division
XMLs: Pages: 500 to 504 NLM DTD xml | Copernicus xml
direct link to fulltext pdf abstract and details ‣
BOX-BEHNKEN EXPERIMENTAL DESIGN MEDIATED OPTIMIZATION OF AQUEOUS METHYLPARATHION BIODEGRADATION BY Pseudomonas aeruginosa mpd STRAIN
Authors: Krishnaswamy Usharani, Perumalsamy Lakshmanaperumalsamy
Article type:
Regular Article of Microbiology
DOI: 10.15414/jmbfs.2016.5.6.534-547
Keywords: Wastewater Biotreatment. Design Optimization. Pseudomonas aeruginosa. Biodegradation. O,O-dimethyl -O-4-nitrophenylphosphorothioate
XMLs: Pages: 534 to 547 NLM DTD xml | Copernicus xml
direct link to fulltext pdf abstract and details ‣
THERMOPHILIC BACILLUS LICHENIFORMIS RBS 5 ISOLATED FROM HOT TUNISIAN SPRING CO-PRODUCING ALKALINE AND THERMOSTABLE α-AMYLASE AND PROTEASE ENZYMES
Authors: Rakia Ben Salem, Mohamed Salah Abbassi, Jean-luc Cayol, Amel Bourouis, Sihem Mahrouki, Marie-Laure Fardeau, Omrane Belhadj
Article type:
Regular Article of Microbiology
DOI: 10.15414/jmbfs.2016.5.6.557-562
Keywords: Thermophilic Bacillus licheniformis, α-amylase, protease, detergent additive
XMLs: Pages: 557 to 562 NLM DTD xml | Copernicus xml
direct link to fulltext pdf abstract and details ‣
SCREENING OF ANTIMICROBIAL, CYTOTOXIC AND PESTICIDAL ACTIVITIES OF COCCINIA GRANDIS (L.) VOIGT
Authors: Md. Faruk Hasan, Biswanath Sikdar
Article type:
Regular Article of Microbiology
DOI: 10.15414/jmbfs.2016.5.6.584-588
Keywords: Coccinia grandis, methanol extract, antimicrobial activity, cytotoxicity, pesticidal activity
XMLs: Pages: 584 to 588 NLM DTD xml | Copernicus xml
direct link to fulltext pdf abstract and details ‣
INCIDENCE OF FILAMENTOUS FUNGI WITH TOXIGENIC POTENTIAL ON SAMPLES OF FEED AND RAW MATERIALS FOR THEIR MANUFACTURE
Authors: Rodrigo Vera, Leonardo Arosemena, María Ángeles Calvo-Torras
Article type:
Short Communication of Microbiology
DOI: 10.15414/jmbfs.2016.5.6.599-601
Keywords: Aspergillus flavus, feed, filamentous fungi
XMLs: Pages: 599 to 601 NLM DTD xml | Copernicus xml
direct link to fulltext pdf abstract and details ‣
ECOLOGY OF PANTOEA AGGLOMERANS 2066-7 STRAIN: A BIOLOGICAL CONTROL OF BACTERIA ONION DISEASES
Authors: Soumia Sadik, Hamid Mazouz, Abdellatif Benbouazza, El Hassan Achbani
Article type:
Regular Article of Microbiology
DOI: 10.15414/jmbfs.2016.5.6.612-616
Keywords: Pantoea agglomerans, ecology, water activity and plant diseases
XMLs: Pages: 612 to 616 NLM DTD xml | Copernicus xml
direct link to fulltext pdf abstract and details ‣
MICROBIOTA OF PINUS POLLEN AS ADJUVANT FACTOR OF ALLERGY
Authors: Tetiana Shevtsova, Miroslava Kačániová, Jana Petrová, Ján Brindza, Kateryna Garkava
Article type:
Regular Article of Microbiology
DOI: 10.15414/jmbfs.2016.5.6.627-632
Keywords: Pinus species, microbiota, pollen contamination, microbiological quality, flowering, allergy
XMLs: Pages: 627 to 632 NLM DTD xml | Copernicus xml
direct link to fulltext pdf abstract and details ‣
Biotechnology
AGROCHEMICALS AFFECT THE ANTIOXIDATIVE DEFENSE POTENTIAL of COTTON PLANTS
Authors: Akmal Asrorov, Ildikó Matušíková, Surayyo Dalimova, Zdenka Gálová, Elvira Sultanova, Olga Veshkurova, Shavkat Salikhov
Article type:
Regular Article of Biotechnology
DOI: 10.15414/jmbfs.2016.5.6.505-508
Keywords: Cotton plant, Insecticides, Peroxidase, Polyphenoloxidase, Proline, Methionine, Cysteine
XMLs: Pages: 505 to 508 NLM DTD xml | Copernicus xml
direct link to fulltext pdf abstract and details ‣
CLONING, PURIFICATION AND CHARACTERIZATION OF HALOTOLERANT XYLANASE FROM Geobacillus Thermodenitrificans C5
Authors: Muhammad Irfan, Halil Ibrahim Guler, Aamer Ali Shah, Fulya Ay Sal, Kadriye Inan, Ali Osman Belduz
Article type:
Regular Article of Biotechnology
DOI: 10.15414/jmbfs.2016.5.6.523-529
Keywords: Geobacillus thermodenitrificans, thermostable GthC5Xyl enzyme, recombinant xylanase
XMLs: Pages: 523 to 529 NLM DTD xml | Copernicus xml
direct link to fulltext pdf abstract and details ‣
RAPID AND EFFICIENT METHOD FOR ENVIRONMENTAL DNA EXTRACTION AND PURIFICATION FROM SOIL
Authors: J. Hamedi, M. Danaiefar, H. Moghimi
Article type:
Regular Article of Biotechnology
DOI: 10.15414/jmbfs.2016.5.6.530-533
Keywords: DNA extraction, DNA purification, Environmental DNA, Metagenomics, Soil
XMLs: Pages: 530 to 533 NLM DTD xml | Copernicus xml
direct link to fulltext pdf abstract and details ‣
COST-EFFECTIVE PRODUCTION OF THE BIO-PLASTIC POLY-β-HYDROXYBUTYRATE USING ACINETOBACTER BAUMANNII ISOLATE P39
Authors: Noha Salah Elsayed, Khaled Mohamed Aboshanab, Mohammad Mohammad Aboulwafa, Nadia Abdelhaleem Hassouna
Article type:
Regular Article of Biotechnology
DOI: 10.15414/jmbfs.2016.5.6.552-556
Keywords: Poly-β-hydroxybutyrate- bioplastic- Acinetobacter baumannii, biodegradable- biocompatible
XMLs: Pages: 552 to 556 NLM DTD xml | Copernicus xml
direct link to fulltext pdf abstract and details ‣
UTILIZATION OF AGRO-INDUSTRIAL WASTE BY HIGHER MUSHROOMS: MODERN VIEW AND TRENDS
Authors: Victor Barshteyn, Tetiana Krupodorova
Article type:
Review of Biotechnology
DOI: 10.15414/jmbfs.2016.5.6.563-577
Keywords: Agro-industrial waste; higher mushrooms, utilization; substrate
XMLs: Pages: 563 to 577 NLM DTD xml | Copernicus xml
direct link to fulltext pdf abstract and details ‣
AGRO-INDUSTRIAL WASTE BASED GROWTH MEDIA OPTIMIZATION FOR BIOSURFACTANT PRODUCTION BY ANEURINIBACILLUS MIGULANUS
Authors: Mohamed Sellami, Achref Khlifi, Fakher Frikha, Nabil Miled, Lassad Belbahri, Faouzi Ben Rebah
Article type:
Regular Article of Biotechnology
DOI: 10.15414/jmbfs.2016.5.6.578-583
Keywords: Biosurfactant, Aneurinibacillus migulanus, Emulsification index, Molasses, Tuna-by-product
XMLs: Pages: 578 to 583 NLM DTD xml | Copernicus xml
direct link to fulltext pdf abstract and details ‣
IDIOSYNCRASY OF LOCAL FUNGAL ISOLATE HYPOCREA RUFA STRAIN P2: PLANT GROWTH PROMOTION AND MYCOPARASITISM
Authors: Parth Thakor, Dweipayan Goswami, Janki Thakker, Pinakin Dhandhukia
Article type:
Regular Article of Biotechnology
DOI: 10.15414/jmbfs.2016.5.6.593-598
Keywords: Hypocrea rufa strain P2; Plant Growth Promoting Fungi (PGPF); Chitinase; talc based bio-formulation; Peanut (Arachis hypogaea L.)
XMLs: Pages: 593 to 598 NLM DTD xml | Copernicus xml
direct link to fulltext pdf abstract and details ‣
PURIFICATION AND CHARACTERIZATION OF SOLVENT STABLE LIPASE FROM A SOLVENT TOLERANT STRAIN OF GEOBACILLUS STEAROTHERMOPHILUS PS 11
Authors: Payel Sarkar, Khusboo Lepcha, Shilpi Ghosh
Article type:
Regular Article of Biotechnology
DOI: 10.15414/jmbfs.2016.5.6.602-605
Keywords: Solvent stable, lipases, Geobacillus stearothermophilus
XMLs: Pages: 602 to 605 NLM DTD xml | Copernicus xml
direct link to fulltext pdf abstract and details ‣
ENHANCED PRODUCTION OF POLYHYDROXYBUTYRATE (PHB) FROM AGRO-INDUSTRIAL WASTES; FED-BATCH CULTIVATION AND STATISTICAL MEDIA OPTIMIZATION
Authors: Mahmoud M. Berekaa, Adil M. Al Issa
Article type:
Regular Article of Biotechnology
DOI: 10.15414/jmbfs.2016.5.6.606-611
Keywords: Date syrup or DEPS, Polyhydroxybutyrate (PHB), Bacillus megaterium, Plackett-Burman design, fed-batch cultivation, optimization
XMLs: Pages: 606 to 611 NLM DTD xml | Copernicus xml
direct link to fulltext pdf abstract and details ‣
APPLICATION OF RYE SSR MARKERS FOR DETECTION OF GENETIC DIVERSITY IN TRITICALE
Authors: Želmíra Balážová, Zdenka Gálová, Martin Vivodík
Article type:
Regular Article of Biotechnology
DOI: 10.15414/jmbfs.2016.5.6.623-626
Keywords: Triticale, microsatellites, polymorphism, dendrogram
XMLs: Pages: 623 to 626 NLM DTD xml | Copernicus xml
direct link to fulltext pdf abstract and details ‣
Food Sciences
EVALUATION OF INHIBITORY MEASURES FOR FOOD SPOILER YEAST CANDIDA KRUSEI DURING FERMENTATION PROCESS BY CHEMICAL, BIOCHEMICAL AND NANOPARTICLE APPROACHES
Authors: Indrani Bhattacharya, Jyothi Bezawada, Jay Shankar Singh Yadav, Song Yan, R. D. Tyagi, R.Y. Surampalli
Article type:
Regular Article of Food Sciences
DOI: 10.15414/jmbfs.2016.5.6.509-517
Keywords: H2O2, Spoiler yeast, Inhibition, Killer protein, Ag-KT4561 bio-molecule nanoparticles, Green chemistry
XMLs: Pages: 509 to 517 NLM DTD xml | Copernicus xml
direct link to fulltext pdf abstract and details ‣
EFFECT OF COMMERCIALLY MANUFACTURED KAPPA SEMI-REFINED CARRAGEENAN (SRC) WITH DIFFERENT PHOSPHATE SALTS ON YIELD, TEXTURAL AND SENSORY PROPERTIES OF BEEF MEAT
Authors: Marimuthu Murugesan, Ilansuriyan Packrisamy, Tony N Yap, Shanmugam Munisamy
Article type:
Regular Article of Food Sciences
DOI: 10.15414/jmbfs.2016.5.6.518-522
Keywords: Beef, Semi Refined Carrageenan, Phosphate salts, Sensory analysis, Texture
XMLs: Pages: 518 to 522 NLM DTD xml | Copernicus xml
direct link to fulltext pdf abstract and details ‣
INFLUENCE OF MAGNETIC FIELD STIMULATION ON THE GROWTH AND BIOCHEMICAL PARAMETERS IN PHASEOLUS VULGARIS L.
Authors: M. Mroczek-Zdyrska, Ł. Tryniecki, K. Kornarzyński, S. Pietruszewski, M. Gagoś
Article type:
Regular Article of Food Sciences
DOI: 10.15414/jmbfs.2016.5.6.548-551
Keywords: Bean, magnetic field, growth, assimilation pigment, antioxidant enzyme
XMLs: Pages: 548 to 551 NLM DTD xml | Copernicus xml
direct link to fulltext pdf abstract and details ‣
IMPROVEMENT OF BORASSUS AKEASSII WINES QUALITY BY CONTROLLED FERMENTATION USING SACCHAROMYCES CEREVISIAE STRAINS
Authors: TAPSOBA François, SAVADOGO Aly, ZONGO Cheikna, TRAORÉ Sababenedyo Alfred
Article type:
Regular Article of Food Sciences
DOI: 10.15414/jmbfs.2016.5.6.589-592
Keywords: Borassus akeassii wine, Fermentation, improvement, quality, Saccharomyces cerevisiae, RFLP, HPLC
XMLs: Pages: 589 to 592 NLM DTD xml | Copernicus xml
direct link to fulltext pdf abstract and details ‣
PRESERVING THE QUALITY AND PROLONGATION THE SHELF-LIFE OF BEEF PACKED UNDER VACUUM OR MODIFIED ATMOSPHERE USING TERNARY ANTIOXIDANT BLEND
Authors: Alexander Stoyanov Staykov, Stefan Georgiev Dragoev, Dessislav Kostadinov Balev, Dessislava Borislavova Vlahova-Vangelova, Miglena Rumenova Pavlova
Article type:
Regular Article of Food Sciences
DOI: 10.15414/jmbfs.2016.5.6.617-622
Keywords: Natural antioxidants, vacuum, modified atmosphere packaging, meat, sensory properties, colour, microbiological status
XMLs: Pages: 617 to 622 NLM DTD xml | Copernicus xml
direct link to fulltext pdf abstract and details ‣
THE INFLUENCE OF BEE PRODUCTS IN COMBINATION WITH PROBIOTIC IN CHICKEN DIET ON OXIDATIVE STABILITY OF CHICKEN MEAT
Authors: Marek Bobko, Peter Haščík, Alica Bobková, Tomáš Tóth, Adriana Pavelková, Lenka Trembecká, Jana Tkáčová
Article type:
Regular Article of Food Sciences
DOI: 10.15414/jmbfs.2016.5.6.633-635
Keywords: Broiler chicken, bee pollen, propolis, probiotic, meat, oxidative stability
XMLs: Pages: 633 to 635 NLM DTD xml | Copernicus xml
direct link to fulltext pdf abstract and details ‣
 |